New Arrivals/Restock

Maria & Ricardo's Quinoa Gluten Free Tortillas 2.574 Ounce Size - 8 Per Case.

flash sale iconLimited Time Sale
Until the end
11
12
32

$24.12 cheaper than the new price!!

Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New  $60.31
quantity

Product details

Management number 202430974 Release Date 2025/09/17 List Price $36.19 Model Number 202430974
Category
It is a Certified Gluten free ready to eat tortilla made with Quinoa Flour and Avocado Oil. It has a light white cream color and brown toasted marks
Kosher, Vegan, NonGMO

Ingredients: Tapioca Starch, Water, Quinoa Flour, Potato Starch, Sunflower Oil, Chickpea Flour, Guar Fiber, Contains 2% Or Less Of The Following: Rapeseed Lecithin, Sodium Bicarbonate, Cellulose Gum, Salt, Sodium Acid Pyrophosphate, Citric Acid, Cultured Corn Syrup Solids, Cornstarch, Gluten-free Oat Fiber, Xanthan Gum, Monocalcium Phosphate, Potassium Chloride, Magnesium Carbonate, Natural Flavor.

Allergens: Not Available

Storage: Product should be stored at frozen temperatures (<32F) until it is used. Best Performance at Room Temperature IF the Product is FROZEN: Remove bagged product from the case and let to defrost in a refrigerator until fully thawed (overnight: approximately 12 hrs). Fluff to separate and use the product accordingly. IF REFRIGERATED: Remove bagged product from case and let to stand at room temperature 1-3h. After reaching room temperature, fluff and individually separate each tortilla.


    Correction of product information

    If you notice any omissions or errors in the product information on this page, please use the correction request form below.

    Correction Request Form

    Product Review

    You must be logged in to post a review