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Muffin Banana Nut 5.4 Ounce Size - 75 Per Case.
4.5 (143 items)
Limited Time SaleUntil the end
19
06
13
$37.70 cheaper than the new price!!
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New $94.24
Product details
| Management number | 202416023 | Release Date | 2025/09/17 | List Price | $56.54 | Model Number | 202416023 | ||
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| Category | |||||||||
MUFFIN, PDM BANANA NUT 75CT 5.4oz
A frozen batter that when baked produces a full peaked muffin with moist body with banana puree and chopped walnuts Our pre-deposited muffin batters are specially formulated to deliver a consistent made from scratch appearance once baked and have extraordinary flavor
Ingredients: : Water, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (soybean Oil And/or Palm Oil And/or Canola Oil), Banana Puree (bananas, Citric Acid, Ascorbic Acid), Dried Whole Eggs, Walnuts. Contains 2% Or Less Of Each Of The Following: Modified Food Starch (corn), Salt, Nonfat Dry Milk, Sodium Aluminum Phosphate, Sodium Bicarbonate, Natural And Artificial Flavor (milk), Emulsifier (mono- And Diglycerides, Ascorbic Acid, Citric Acid), Sodium Stearoyl Lactylate, Xanthan Gum, Sodium Caseinate (milk), Egg Whites, Soy Flour.
Allergens: Food Allergen
Storage: FROZEN
A frozen batter that when baked produces a full peaked muffin with moist body with banana puree and chopped walnuts Our pre-deposited muffin batters are specially formulated to deliver a consistent made from scratch appearance once baked and have extraordinary flavor
Ingredients: : Water, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (soybean Oil And/or Palm Oil And/or Canola Oil), Banana Puree (bananas, Citric Acid, Ascorbic Acid), Dried Whole Eggs, Walnuts. Contains 2% Or Less Of Each Of The Following: Modified Food Starch (corn), Salt, Nonfat Dry Milk, Sodium Aluminum Phosphate, Sodium Bicarbonate, Natural And Artificial Flavor (milk), Emulsifier (mono- And Diglycerides, Ascorbic Acid, Citric Acid), Sodium Stearoyl Lactylate, Xanthan Gum, Sodium Caseinate (milk), Egg Whites, Soy Flour.
Allergens: Food Allergen
Storage: FROZEN
- Our pre-deposited muffin batters are easy to use.
- Pan, thaw and bake onsite for a fresh, out-of-the-oven taste and an aroma your customers won't be able to resist.
Muffins - Mix
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